Gen’s Tropical Cobbler Recipe
1 can (16 oz) of pineapple slices, drained
2 sliced bananas
Place the fruit on the base of an oven proof dish.
1/2 c. oil
1 c. dessicated coconut (dried, shredded coconut like you would use in a coconut pie)
1 c. sugar
1/2 c. self rising flour
1/2 c. pineapple juice
Combine these ingredients and spoon the mixture roughly onto the fruit.
Bake at 350C for half an hour, till golden brown.
Gen from easy-recipes-for-families.com lives in Sydney, Australia. Being a busy parent, she’s collected easy recipes and now shares them so you too can create meals in a flash!