Low Fat Strawberry Pie Recipe
Strawberry Pie Crust: 1 1/2 c. flour 1/2 c. oil 1 tsp. salt 2 T. sugar 2 T. milk Mix with a fork, and pat into a 9″ pie plate. Bake at 400 degrees for 10 min. Filling: 1c. sugar 2 T. cornstarch 1 c. water Cook until boils fast and mixture clears, and thickens.